Tea, Black Currant

Ingredients: Black tea, black currant leaves, caffeine, and fruit flavoring.

Product Information: A classic tea combination: full, tangy Ceylon black tea flavored with jammy, aromatic currants. Smooth, deeply fruity with ripe juiciness and bright finish. Makes a warming, cozy cup in the winter and a refreshing, crisp iced tea when the summer sun is shining high

Brewing Method: Though tea balls and strainers are often used for tea that isn't pre-bagged, ideal methods of infusing loose leaf teas employ strainers that allow for the tea leaves to completely unfurl and release their flavor. Teapots with removable strainers for tea will allow a fuller flavor.
Some tea enthusiasts dispense with using strainers altogether and drop leaves in the pot directly and then strain the tea when serving into cups. When employing this method be sure to pour out all tea or remaining liquid will get bitter from over-steeping.